MICHELIN One Star · 2026

Long Trieu

A one-MICHELIN-star Cantonese dining room in central Ho Chi Minh City, known for classic technique, polished service and Vietnamese ingredients.

Long Trieu

Vietpik editorial image inspired by the cuisine and dining style described for Long Trieu. · Vietpik

Details

Long Trieu is one of eleven restaurants awarded one MICHELIN Star in Vietnam’s 2026 guide, which currently covers Hanoi, Ho Chi Minh City and Da Nang. This Vietpik profile places the official selection in practical travel context: where the restaurant is, what style of cooking to expect, which dishes or menu formats MICHELIN specifically highlights, and what should still be reconfirmed before a visit.

History & story

Set inside The Reverie Saigon, Long Trieu frames Cantonese culinary heritage through an opulent dining room and a menu that also draws on ingredients found in Vietnam. The restaurant appears in the official MICHELIN Guide Hanoi, Ho Chi Minh City and Da Nang 2026 selection with one MICHELIN Star. Vietpik records the year and source because distinctions can change between editions.

Why this restaurant stands out

The attraction is the combination of traditional Cantonese technique and a distinctly local setting. It suits travelers seeking a formal meal near Nguyen Hue Boulevard rather than a quick stop.

Cantonese prawns and wonton soup on an elegant jade-toned dining table
An editorial interpretation of cantonese dining in Ho Chi Minh City. · Vietpik ↗

Planning the meal

Expect à la carte and set-menu formats, an ornate room, and dishes designed for a measured dining pace. Reservations and current menu details should be confirmed directly with the restaurant.

VIETPIK

Related discoveries

Coco DiningPlaces
Ho Chi Minh City

Coco Dining

A one-MICHELIN-star Ho Chi Minh City restaurant presenting contemporary Vietnamese ideas through a seasonal, story-led tasting menu.

Details
Ănăn SaigonPlaces
Ho Chi Minh City

Ănăn Saigon

A one-MICHELIN-star restaurant beside a lively Saigon market, reworking Vietnamese street-food memories with contemporary technique.

Details
CieLPlaces
Ho Chi Minh City

CieL

A one-MICHELIN-star chef-counter experience in Ho Chi Minh City, combining French technique with Vietnamese ingredients and sensibility.

Details